VEGAN SACHER TORTE || Chocolate Cake with Apricot Jam Filling

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INGREDIENTS:
-400 gr cold water
-60 gr olive oil
-20 gr vinegar
-70 gr cocoa powder
-140 gr sugar
-2 tbs baking powder
-1 tbs vanilla
-500 gr flour
-250 gr apricot jam
-180 gr dark chocolate 70%
-40 gr sugar

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