Vegan Pumpkin Pecan Cookies: Healthy, Gluten-Free, Oil-Free Recipe from Plants-Rule

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Healthy, delicious gluten-free, vegan cookies? Yes, they do exist. This easy recipe avoids refined sugar or syrup with the natural sweetness of bananas. Pumpkin puree keeps them oil-free while maple extract and pumpkin pie spice mix had seasonal Fall flavor. Whole grain oats are great source of vegetarian protein and plant-based fiber. These treats are delicious enough for dessert…and nutritious enough for breakfast. Makes a great kid-friendly snack! More at:

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