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9 thoughts on “Vegan Carrot Cake | Forks Over Knives

    1. Any plant alternative to cow milk, like almond, oat, hemp, coconut or cashew milk.  Think nut juice… lol

  1. I’d love to try this recipe. We don’t currently own a blender. Would a food processor work do you think?

    1. Hi Zoe – just guessing but think a food processor would definitely work. Should give it a try 🙂

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