How To Make A Vegan Gold and Black Chocolate Cake

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Cake Ingredients:
• 2 cups plain (all purpose) flour
• 3/4 cup sugar
• 3 teaspoon baking powder
• 1 teaspoon baking soda
• Pinch of Salt
• 135ml Sunflower Oil
• 315ml vegan non dairy milk
• 1.5 tablespoon Apple Cider Vinegar
• 3 tablespoon Maple Syrup
• 1 teaspoon instant coffee
• 4 tablespoon Unsweetened Cocoa Powder

Oven @ 350F or 180C
Bake for 25-30 mins

For Vegan Buttercream ingredients and making method, please see my previous videos. I always use the same super easy method 😊

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